Brunch Menu

Brunch Menu

Traditional Breakfast* 11
2 eggs, roasted potatoes and choice of ham, bacon, Portugese or vegetarian sausage or fresh fruit. Served with coffee cake or toast.

Country Breakfast* 13
Chicken-fried steak with gravy, 2 eggs. Served with roasted potatoes and coffee cake or toast.

Omelet-of-the-Day 13
Seasonal vegetables and cheese (ask your server for details). Served with roasted potatoes and coffee cake or toast. Add ham, bacon, Portugese or vegetarian sausage ($3).

Collard Green Scramble 13
Eggs, pancetta and asiago cheese with collard green pesto. Served with roasted potatoes and coffee cake or toast.

Corned Beef Hash* 13
House-made corned beef, potatoes, roasted pepper and leeks with 2 eggs. Served with coffee cake or toast.

Burrito 12
Flour tortilla with eggs, cheddar and cotija cheese, , roasted peppers, black beans and salsa fresca topped with chipotle sour cream. Add ham, bacon, Portugese or vegetarian sausage ($3).

Eggs Benedict* 14
Poached eggs, ham, hollandaise sauce on English muffn. Served with roasted potatoes.

Veggie Benedict* 14
Poached eggs, avocado, tomato, hollandaise sauce on English muffn. Served with roasted potatoes.

Judkins St. Grits & Eggs* 9
Georgian stone-ground grits with 2 eggs. Add cheese ($2); add shrimp ($4).

Imperial Mix Up 12
Fried coconut rice, green onions, eggs and ginger tamari sauce with choice of ham, bacon, Portugese or vegetarian sausage.

Brioche French Toast 12
Served with fruit compote; choice of ham, bacon, Portugese or vegetarian sausage or fresh fruit. Ask for real maple syrup.

Buttermilk Pancakes 11
Three cakes served with choice of ham, bacon, Portugese or vegetarian sausage or fresh fruit. Add blueberries ($2). Ask for real maple syrup.

Bagel, Lox and Cream Cheese 12
House-smoked salmon lox; house-made bagel, cream cheese, capers and red onions. Served with sliced tomatoes.

Kids Brunch Menu

Served with glass of juice or milk ($8)

Chocolate Chip Pancakes
Two pancakes and a side of fruit.

Cloudy Day Breakfast
One egg, one pancake, and choice of ham, bacon, Portugese or vegetarian sausage. Still tastes good on a sunny day.

Breakfast Sandwich
Bacon, egg, and cheese sandwich on white toast.

Sides

Bacon, Ham, Portuguese or vegetarian sausage 4
Roasted Potatoes 3
Two Eggs 3
Pancake 3
Grandma Hazel’s Sour Cream Coffee Cake 3

Soup & Salads

Soup of the day 6

House Salad 7
Choice of dressing: blue cheese, ranch, balsamic vinaigrette, or lemon thyme vinaigrette.

Traditional Caesar Salad 9
Romaine, Parmesan, croutons. Add anchovies ($3); add Chicken ($4).

Watermelon and Cucumber Salad 11
Organic greens, English peas, grapes, cumin seeds, citrus vinaigrette.

Beet Salad 12
Red and yellow beets, goat cheese, pepitas, pickled onion and orange.

Northwest Salmon Nicoise 19
House-smoked salmon, asparagus, egg, tomato, baby red potatoes,  vinaigrette.

Cobb Salad 19
Romaine lettuce, grilled chicken, hard boiled egg, tomato, bacon, blue cheese, avocado.

Burgers & Sandwiches

All burgers and sandwiches are served with fries or sub small house salad ($2)
or small Caesar salad ($3). Substitute chicken or veggie patty.

Classic Cheeseburger 14
Choice of cheese, lettuce, tomato, onion, pickle. Add bacon, avocado or fried egg ($2).

South of the Border Burger 16
Cotija cheese, avocado, green chili aoli.

Smoked Portobello Burger 14
Marinated and smoked Portobello mushroom, romesco, and arugula.

Meatloaf Sandwich 15
Meatloaf, habanero ketchup, mashed potato.

Eggplant Parmesan Sandwich 15
Eggplant, tomato, smoked mozzarella and parmesan.

Cobb Salad Sandwich 15
Chicken, bacon, blue cheese, tomato, avocado.

Beverages

Bloody Mary 8
Mimosa 7
Bottomless Mimosa 10
Fresh Apple, Orange or Grapefruit Juice 4 / 6
Fresh Lemonade 3
Hot Tea / Iced Tea 3
Fonte Drip Coffee 3

*Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.